
NPR recently had Thomson Reuters conduct a food safety survey. Most of the findings were not surprising: 61 percent were concerned about food supply contamination, while 51% of those were worried mostly about meat.
Meat safety was the number one issue. The rest of it broke down as this:
- 25 percent cited seafood
- 23 percent cited produce
- 4 cited dairy
Have your customers expressed concerns about food safety? Do you support or reject the Food Safety Modernization Act?